Taste the Best that Surprise you

Top of Tacoma Bar Menu

Top of Tacoma Bar Menu-1
Top of Tacoma Bar Menu-2
Top of Tacoma Bar Menu-3
Top of Tacoma Bar Menu-4
Top of Tacoma Bar Menu-5
Top of Tacoma Bar Menu-6
Top of Tacoma Bar Menu-7
Top of Tacoma Bar Menu-8
Top of Tacoma Bar Menu-9
Top of Tacoma Bar Menu-10

    Starters

  • Fries $ 6.75

  • Truffle Fries With Pear Balsamic And Aloli $ 8.25

  • Waffle Cut Sweet Potato Fries $ 7.25

    Tossed with cajun spices served with vegan thunny" mustard dipping sauce.

  • Mezze Platter $ 12.25

    Chickpea alafol cakes, pepperoncini, red onions, feta, cucumbers, grape tomatoes, lemon, mixed greens and top tzatzik

    Quesadillas

  • Mexican Style Chorizo $ 10.25

  • Adobo Marinated Stoak $ 13.00

  • Adobo Chicken Breast $ 10.25

  • Vegetarian Field Roast $ 11.25

  • Black Bean And Quinoa Mix $ 9.25

    Nachos

  • Adobo Style Chicken Breast $ 11.75

  • Mexican Style Chorizo $ 11.75

  • Adobo Marinated Steak $ 14.00

  • Vegetarian Field Roast $ 11.75

  • Vegan Nachos $ 10.25

    Salads

  • Garden $ 3.25

    Mixed greens, carrots, red onions, cucumber, grape tomatoes and your choice of dressing sido salad

  • Caesar $ 3.25

    Romaino, lemon parmesan dressing, grapo tomatoes, parmesan, lemon and crostini sido salad

  • Hon House $ 13.25

    Diced chicken breast, bacon, white cheddar, dried washington tart cherries, pecans, arugula, romaine, your choice of dressing

  • Harvest Quinoa $ 12.25

    Red and gold quinoa, dries washington tart cherries, green apples, pecans, mixed greens and top's peanut coconut curry dressing

    Sandwiches

  • Buddha Wrap $ 10.75

    Peanut curry seared tofu, seaweed salad, sesame aioli, carrots, raw jalapeños, and cilantro wrapped in warm flatbread

  • Southwest Black Bean And Quinoa Burger $ 10.75

    Top's black bean and quinoa patly served on a warm ciabatta with herb aioll, lettuce, tomato, and cheddar cheese

  • Falafel Wrap $ 10.75

    Falafel cakes, tzatziki, shredded lettuce, tomato, cucumber, com, red onion, and feta wrapped in a warm piadina flatbread

  • Gourmet Grilled Cheese $ 9.50

    So many great cheeses and tomato grilled on sourdough. Served with creamy pesto

  • Vegan Grilled Cheese $ 10.00

    Choa vegan cheese and tomato grilled on sourdough. Served with chimichurri

  • Jive Turkey $ 10.50

    Turkey, sun-dried tomato pesto, roasted garlic cream cheese, arugula, and havarti. Baked on a fresh herb roll

  • T-Town Grinder $ 11.25

    Turkey, salami, ham, swiss, and cheddar baked on fresh herb roll topped with lettuce, tomato, pepperoncini, red onion, and top's sub sauce

  • Beast Of Burden $ 11.25

    Roast beef, havarti, caramelized onions, horseradish aioli, chemy nenner relish. Grilled on sourdough and served with au jus

  • Turkey $ 10.50

    Turkey, bacon, aged white cheddar and tomato. Grilled on sourdough served with creamy pesto for dipping

  • Jumbo Gyro $ 11.00

    Beef and lamb gyro meat, lettuce, red onion, grape tomatoes, feta, and tzatziki. Wrapped in a warm flatbread

  • Ny Style Pastrami $ 11.00

    Aged white cheddar, mustard, pickle chips. Grilled on sourdough

  • French Dip $ 10.75

    Roast beef and swiss, baked on ciabatta roll with au jus

  • The Wrap $ 10.25

    Turkey, bacon, avocado, grape tomatoes, red onions, roasted garlic cream cheese, lettuce and creamy pesto

    Soup

  • Clam Chowder

    Starters & Sharables

  • Fried Zucchini Spears $ 9.00

    Roasted garlic cloves, feta, harissa yogurt dip

  • Tuna Tacos $ 9.50

    Sushi grade tuna- seared rare, sriacha-sake slaw, tobiko, avocado, yin yang carrots & scallions-on flour tortillas

  • Vegan Louis Vuitton Purses $ 9.00

    Smoke & kale olykraut, corn, scallion, potato & chao cheese purses- fried golden. Served with salsa

  • Flatbread $ 8.00

    Coppa, prosciutto, mozzarella & a fried egg. With a petite pickled pepper & arugula salad

  • Top's Smoked Mozzarella Cheese Sticks $ 7.00

    With marinara

  • Furikake Fries $ 6.00

    With sriracha-sake sauce & sesame seawood

  • Truffled Fries $ 6.00

    With pear balsamic & aioli

  • Fries With The Magic Dust $ 6.00

    & Bonache ketchup

  • Shoestring Fries $ 5.00

    Simply salted

    Plates

  • Primo Primavera Pasta $ 13.00

    Zucchini, oyster mushrooms, roasted garlic cloves, arugula, grape tomatoes, basil & shallots- in a rich sun dried tomato pesto cream sauce. Tossed with fresh spaghetti noodles & topped with parmesan. Served with salad & crostini

    Drinks

  • The Cure $ 3.50

    Clamato, rainier beer, top mary salt rim, lime

  • Caesar Pleaser $ 8.00

    Smirnoff vodka, clamato, worcestershire, celery-citrus salt, celery bitters

  • Pinky's Up $ 7.00

    St germaine elderflower liqueur, champagne and pink grapefruitjuice

  • Rise And Shine $ 8.00

    Tangueray gin, aperol, pineapple and orange juice

  • Feisty Maria $ 10.00

    House bloody mix, spiked with bonache hot sauce, fresh lemon, tequila and a mezcal float. Top mary salt, pickled veggies

  • Tipsy Top Mary $ 8.00

    House bloody mix, top mary salt, pickled veggies and your choice of tito's, absolute or smirnoff vodka

  • To The Dome $ 9.00

    Bulleit bourbon, fire honey, blood orange bitters, orange peel, brandied cherry

    Sans Alcohol

  • Kombucha On Tap $ 5.00

  • Bottled Mexican Coca Cola $ 3.00

  • Jarritos Soda $ 2.50

  • Coffee With Refills $ 2.25

  • Virgin Bloody Mary $ 2.50

    Top mary salt, all the pickled veggies, served tall

    Babe Bubbly Wine

  • Pino

  • Red

    Wild Tonic

  • Hard Jun $ 2.00

  • Kombucha $ 2.00

  • Strawberry $ 2.00

  • Blood Orange $ 2.00

    Others

  • Clams $ 11.50

    Pork belly, sundried tomatoes, shallots, garlic, white wine & butter & crostini

  • Mussels $ 11.50

    Shallots, garlic, parsley, butter white wine. & Crostini

  • Pan Fried Oysters $ 11.00

    On a bed of organic mixed greens & a side of housemade pemoulade, & cocktail sauce

  • Oyster Po Boy $ 9.50

    Pan fried oysters on a fresh baked herb roll & remoulade, lettuce, tomato... & Chips

  • Seafood Risotto $ 13.00

    Mussels, clams & prawns on a bed of creamy tomato-saffron risotto & grape tomatoes, shallots, garlic, fresh parsley & lemon. & Crostini

  • The Cabo Wabo

    Coconut & pineapple infused tequila w/ orange juice & tropical redbull

  • The 'Mo'mosa

    A tall mimosa over ice w/ a hefty shot of titos

  • Crater To The Grave

    A crater lake pepper vodka bloody mary, rimmed w/ our top exclusive liberte salt & a dash of scrappy bitters firewater

Top of Tacoma Bar offers a vibrant and diverse menu that combines bold flavors with a laid-back atmosphere, making it a must-visit spot for food enthusiasts. Let’s start with their starters, where you’ll find crispy Fries alongside their decadent Truffle Fries drizzled with a tangy pear balsamic and aloli sauce—a perfect balance of richness and zest. For those seeking something a little more unique, the Mezze Platter provides a variety of Mediterranean-inspired bites that are ideal for sharing.

If you’re a fan of quesadillas, Top of Tacoma has several irresistible options. From the smoky Mexican Style Chorizo to the marinated Adobo Chicken Breast, each quesadilla is bursting with flavors. Vegetarians will love the Black Bean and Quinoa Mix, or the Field Roast variation that offers a savory, satisfying alternative.

The nachos here are not your average bar food. Top them with your choice of Adobo Style Chicken, Mexican Chorizo, or Adobo Marinated Steak for a hearty meal. There's also a delicious Vegan Nacho option for those with plant-based preferences.

Salads are fresh and flavorful, with the Hon House Harvest Quinoa Salad offering a healthy, filling option. For a more classic choice, the Caesar Salad is a satisfying favorite, while the Garden Salad provides a light, crisp start to any meal.

The sandwiches are another highlight, especially the Southwest Black Bean and Quinoa Burger or the savory Falafel Wrap. For a comforting, cheesy treat, the Gourmet Grilled Cheese is an indulgent, melty delight, and you can even opt for a Vegan Grilled Cheese for a plant-based twist.

For something a bit heartier, their Clam Chowder and Primo Primavera Pasta are both rich and satisfying choices. If you’re in the mood for some seafood, you can’t go wrong with the Oyster Po Boy or the Seafood Risotto, both packed with fresh, delicious flavors.

Pair your meal with one of their signature cocktails like the refreshing Pinky’s Up or the vibrant Feisty Maria. For a non-alcoholic option, try their Kombucha on Tap or the nostalgic Mexican Coca Cola.

Whether you’re dropping in for a quick bite or enjoying a night out, Top of Tacoma’s menu is sure to satisfy every craving.